Here's the easy steps to making yummylicious cornflake cookies.
Cornflake Cookies
Ingredients
1. Cornflakes / Special K
2. Honey
3. Melted Butter
4. Tiny paper cups
Method
1. Using low heat fire, melt butter in a pan/pot.
2. In a mixing bowl, pour in desired amount of cornflakes/special K and mix with melted butter.
3. After stirring it thoroughly, gradually pour in honey and continue mixing until well coated. Add honey until cornflakes are sticky.
4. Fill cornflakes into tiny paper cups and bake it in the oven at 160'c for about 15mins or until golden brown.
5. Store them in an air-tight container and it can just last you up to 2weeks.





